Innovating Canada
Agricultural Innovation
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s Sponsored
Innovation Driving the Future of Canadian Pork
With modern training resources and next-generation data tools, the Canadian Pork Council is empowering producers to strengthen operations and plan confidently for the future. For more than a decade, Canada’s pork producers have relied on the Canadian Pork Council (CPC) to help drive innovation, strengthen on-farm resilience and build confidence among consumers and trading partners....
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Potato Ty: How One Farmer is Cultivating Innovation and Inspiring the Next Generation
From reviving a family farm to launching Canada’s largest “Ugly Potato Day,” Potato Ty is redefining what it means to be a modern farmer—through technology, social media, and a mission-driven approach to food sustainability.
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Why Trade, Innovation and Risk Management Are at the Core of AAFC’s 2025–26 Plan
These priorities were chosen because they address the real pressures farmers face today—from shifting markets to climate challenges—while helping the sector stay competitive, adopt new tools and practices, and better manage the risks that are out of producers’ control.
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From the Grassroots Up: Research Helps Farmers Grow Safe, Wholesome Food
Ontario farmers’ partnerships with government, universities, and industry are the foundation for innovative, competitive, and sustainable food production. The increasingly complex world of food production requires broad participation from all parts of the value chain. Ontario farmers’ partnerships with government, universities, and industry are the foundation for innovative, competitive, and sustainable food production. Farmers have...
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How Farmers Are Strengthening Canada’s Climate Resilience
Farmers are advancing a proven model of environmental stewardship — one few Canadians realize could reshape resilience across the country. Across the country farmers are taking the lead, quietly strengthening Canada’s natural defences against a changing climate. Long before climate volatility entered the national conversation, farmers understood how water moves, how soils respond and how...
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From Farm to Fork: The Big Impact of Ontario’s Tiny Beans
Discover why nutrient-rich Ontario beans are becoming a go-to choice for health-conscious consumers seeking sustainable, affordable and versatile plant-based protein. According to Health Canada’s Dietary Guidelines, consumers should regularly eat foods rich in protein and are encouraged to “consume plant proteins [such as dry beans] more often than other sources of protein.” Consumers are following...
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Investing Long-Term Capital to Support Canadian Agriculture
Rising costs, succession pressures and the need for modernization are creating new challenges across the farm and agribusiness value chain. Flexible long-term financing models are helping operators access the capital they need to grow, transition and plan for the future. Canada’s agricultural sector is undergoing significant change. Rising input costs, elevated interest rates, supply chain...
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Community and Connection are Key to Canadian AgBio Innovation
This AgBio start-up supporter turns Canadian entrepreneurism into innovation, driving the AgBio industry forward and paving the way to the future of Canada’s food and agriculture industry. Canada is a nation renowned for its abundant resources: fresh water, timber and farmland may be the first to come to mind. Often overlooked is Canada’s entrepreneurial community,...
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Greenhouse Grower Yields High-Quality Produce All Year Round
Windset Farms show how greenhouse-grown produce boosts local food production, reduces the environmental footprint, and ensures high-quality produce for consumers year-round. A healthy diet includes a wide variety of vegetables. There is no shortage of vegetable varieties at Windset Farms® in Delta, BC. For 30 years, this Canadian greenhouse-produce grower has provided a year-round novel...
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A Resilient Agri-Food System Starts with Innovation and Collaboration
The Canadian Alliance for Net-Zero Agri-food (CANZA) is working collaboratively with industry leaders to advance a more sustainable, resilient agri-food system in Canada. Canadians from coast to coast to coast rely on the food that our farmers grow, from grains and oilseeds to meat and dairy. The agri-food system is also a significant contributor to...
